Mustard DOC (De-Oiled Cake) Export from India: High-Protein Animal Feed for Global Buyers

Mustard De-Oiled Cake (DOC) is a high-protein byproduct of mustard oil extraction, widely used in the global animal feed industry. India is among the world's leading exporters of mustard DOC, supplying to livestock and poultry industries in South Asia, Southeast Asia, and the Gulf. This guide covers specifications, pricing, packaging, and how to source mustard DOC from verified Indian exporters.

What is Mustard DOC and Why is it in Demand?

Mustard De-Oiled Cake is the solid residue left after oil is extracted from mustard seeds using solvent extraction. It is rich in protein (36-38% minimum) and is an essential ingredient in cattle, poultry, and aquaculture feed. Global demand for mustard DOC is driven by the poultry boom in Southeast Asia and dairy industry growth in South Asia and the Gulf.

Technical Specifications of Indian Mustard DOC

Protein Content: 36% minimum (dry basis). Moisture: 10-12% maximum. Oil Content: 8-12% (expeller cake) or 1-2% (solvent extracted). Fibre: 12-14% maximum. Sand and Silica: 3% maximum. Glucosinolates: variable (relevant for poultry feed formulations). Packaging: loose bulk for large orders, or 50kg HDPE bags for smaller quantities.

HS Code and Export Documentation for Mustard DOC

HS Code for Mustard DOC: 2306.41 (oilcake and other solid residues of mustard seeds). Required export documents: Certificate of Analysis (COA), phytosanitary certificate, fumigation certificate, packing list, commercial invoice, and bill of lading. APEDA registration mandatory for the exporter.

Source Bulk Mustard DOC from Rajasthan — India's Largest Producing State

Rajasthan accounts for over 45% of India's mustard production, making it the primary source for mustard DOC. Aarav Broking, based in Jaipur, connects global animal feed buyers with verified mustard oil mills and DOC suppliers in Rajasthan and Uttar Pradesh. Contact trade@aravbroking.com for current prices and sample dispatch.